SUSPENSION ESPRESSO
BRAZIL
Tasting notes: DARK CHOCOLATE / TREACLE / HAZELNUT
Body: 4/5
Sweetness: 4/5
Acidity: 2/5
Daterra was born out of the vision of one man to create excellence. Excellence in environmental and economic sustainability and above all else, excellence in quality. This vision has become a reality, and in 2016, this 6800-hectare estate was named the most sustainable farm in Brazil (and not just in the coffee sector either). These farms in the city of Patrocínio are the oldest coffee plantations in Brazilian Cerrado region, and it is amongst the best coffee producing areas in the country. The wind, sun and soil are exceptional for Arabica trees. The diverse altitudes and microclimates create conditions that will later surprise the palate with a large range of flavors from velvet-chocolate to bright-flowery profiles.