Spelt Grain 500g

Spelt Grain 500g

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Organic Spelt Grain.

An ancient variety of wheat, native to the U.K. Use the nutritious whole grain, on its own, or in a mixture, as you would wheat grain. Makes a good Carbohydrate-based side dish for a balanced diet. Cook using 1 part grain to 3 parts boiling water, cook until 'al dente' - approximately 45-60 mins. Storage: Cool, dry & hygienic; away from direct light & strong odours.

Germany